Facts you probably don’t know about HPV and Gardasil

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In August, the Health Ranger interviewed neurosurgeon Dr. Russell Blaylock, M.D. on tv.naturalnews.com. Dr. Blaylock shared some little known facts about the human papillomavirus (HPV) and the quick development of a vaccine to address it. Dr. Blaylock says the vaccine is “predicated on an absolute lie.” Some empowering facts you may not know about the human papillomavirus and Gardasil: 1. First, the basis is wrong. HPV by itself does not cause cervical cancer. Evidence shows it takes a combination, or co-infections – multiple viruses or virus/bacteria combinations to cause cervical cancer. Examples include Epstein Bar virus, HIV, and Chlamydia, along with HPV. 2. Birth control pills and other hormonal drugs also increase the risk of HPV. 3. It has never been proven that the HPV vaccine prevents cervical cancer. There is no scientific evidence of any kind. 4. There are over 100 strains of HPV, only about 15 of which can contribute to cervical cancer. 5. HPV vaccines only include two to four strains, leaving you open to more than two-thirds of the dangerous strains. You will still need to get routine screenings for cervical cancer. 6. You don’t change or reduce the incidence of cancer by receiving the vaccine. … Continue reading →

Why Garlic is Always, Always Worth It! With Alex Ortner

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I LOVE Garlic so I was very pleased to see this article in my inbox, from Alex Ortner of Raw for Thirty Days   This post was published by Alex Ortner Published Tuesday, August 28th, 2012 by Alex Ortner I have a confession to make, and it stinks a little: I have a garlic addiction. Maybe the word addiction is a bit strong, much like the pungent bulb itself, but it comes closest to capturing just how much I crave garlic in nearly everything I eat. Here’s the thing: my love for garlic isn’t just for the zing it adds to my meals; it has just as much to do with how amazingly good it is for your body. See More Information on Many Eats.com You’ve probably heard this before, and have no doubt seen dozens of garlic supplements on the shelves of your local health food store or supermarket. That’s all thanks to the avalanche of research that has emerged in the last 20 years or so touting its amazing health benefits. That said, there are still those who question just how big of an impact it can have on your overall health. I’m not one of them, and … Continue reading →

New Study Show How Bacteria Actually Synchronize Together to Harm You

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Bonnie Bassler discovered that bacteria “talk” to each other, using a chemical language that lets them coordinate defense and mount attacks. The find has stunning implications for science, medicine and industry. From Mercola.com The full Article is here with a video from Bonnie Bassler In this video (on that link), Bonnie Bassler with Princeton New Jersey, explains an amazing new discovery – that bacteria actually communicate with each other, and once they realize that their numbers are sufficient to carry out their genetic function, they launch into action as a synchronized unit. Isn’t that just amazing! Who knew bacteria — single-celled, microscopic organisms – had such sophisticated mechanisms? As you likely know, bacteria are essential for your good health. They perform numerous vital functions in and on your body, such as: Keeping environmental hazards from entering through your skin Digesting your food Making vitamins Educating your immune system to keep bad microbes at bay I’ll add a personal note here if I may! I had a BAD gut situation for years – poor diet, late hours and plenty of drink! I was introduced to a set of supplements and re-trained my eating! I now have MORE energy now than I … Continue reading →

Breast Cancer, hot topics, cool thinking.

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By Mr Chris Woollams from CANCERactive (I have published the full article here on this hot topic, but I urge you,whether you have worries or not, to sign up for Chris’ Newsletter. The information that he puts out is very helpful. The signup forms are on all the CANCERactive website pages and columns) The article from Chris on CANCERActive is here We ran a version of this article about 2 years ago. It was so popular, we decided to update it here. At the CANCERactive Cancer Prevention Conference in 2004, one Professor stood up and spoke about how, once a woman had breast cancer in one breast, he had the tools to prevent the cancer returning in the other breast. Is that ‘prevention’, or ‘treatment’? Whether or not you have had breast cancer, we thought you might like to know the following – all of which comes from research articles we have covered in Cancer Watch over the last 5 years.   1. Genetic factors (like BRCA1 and BRCA 2 and PALB-2 mutations) do increase risk. However, less than 7 per cent of women carry these factors and you can be tested for them. If positive, extra preventative care is … Continue reading →

Crazy Sexy Juices and Succulent Smoothies

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About Kris Carr I’m Kris Carr, New York Times best-selling author and wellness warrior. On Valentine’s Day in 2003, I was diagnosed with a rare and incurable stage 4 cancer. This whiskey tango foxtrot moment (that’s military lingo for WTF?!) sparked a deep desire in me to stop holding back and start living like I mean it! I sold everything and hit the road on a deep healing pilgrimage. What I learned transformed my life forever – now it can transform yours. Since then, my journey has ignited a global wellness revolution that’s resonated with thousands of health, spiritual wealth and happiness seekers. CanSer babes and “Prevention is HOT” cheerleaders alike have flocked to my books and workshops to learn how to look and feel better, lose weight, have more energy and nourish their minds, bodies and spirits – even Oprah wanted a piece of the Crazy Sexy action. Crazy Sexy Cancer MORE HERE!!

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Fizzical harm: Drinking sugary drinks doesn’t just pile on the pounds

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 – it changes your body so it’s harder to lose weight Drinking sugary drinks for just a month alters body chemistry More difficult to lose weight Body grows to ‘prefer’ sugar to digesting own fat By Rob Waugh of Mail Online Drinking sugared fizzy drinks for just a month changes the body permanently so it’s more difficult to lose weight. The soft drinks don’t just pile on the pounds because of the calories in them – they alter the way your body burns fuel. Your muscles grow to ‘prefer’ sugar to fat as a fuel, and thus losing weight becomes harder. Drinking sugary drinks could be even more harmful than previously thought. Soft drinks alter the way our muscles burn fuel preferring sugar over fat which makes the pounds harder to shift. And worryingly this effect lasts long-term which can raise levels of blood glucose leading to diabetes. Dr Hans-Peter Kubis, of Bangor University, said: ‘This study proves our concerns over sugary drinks have been correct. ‘Not only can regular sugar intake acutely change our body metabolism; in fact it seems that our muscles are able to sense the sugars and make our metabolism more inefficient, not only in the … Continue reading →

The Real Deal About Probiotics

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Probiotics – they really CAN do wonders for you and your immune system! However I came across this email in my inbox and Alex Ortner confirms my thoughts about the supermarket versions! This is from Alex Ortner of Raw for Thirty Days It’s amazing to see just how many probiotic products can be found in your local supermarket these days. Banana-nutmeg yogurts, guava-grape kefirs, even gourmet chocolate bars – all probiotic. It’s a bit surprising, as it wasn’t too long ago that finding a great probiotic meant rummaging through a tucked-away fridge in the back corner of your tiny, local health food store. It shouldn’t be that shocking, however. These days, it only takes a celebrity mentioning they use a particular product to ignite a fad of epic proportions, with magazines at the supermarket checkout touting them as miracle cure-alls. This can have some unfortunate side effects: It’s not long before the supermarket is littered with inferior products solely produced to capitalize on the craze. People genuinely looking to improve their health often miss out on the wonderful benefits the best of these foods have to offer. In the case of probiotics, many of the products on the market deliver … Continue reading →

Our body is designed to be alkaline.

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The pH of most of our important cellular and other fluids, such as our blood, is designed to be at a pH of 7.365, which is slightly alkaline. In just the same way that our body will do whatever it takes to regulate our temperature to stay within a very tight range, it does the same for the pH of our fluids. The Standard American Diet is the main culprit causing your body to carry an acidic burden, especially drinks like cola, as the body attempts to balance the body’s alkalinity by leaching calcium from your bones….. Even stress, negative emotions and lack of exercise can generate acidity in the body. Emotions can have twice as much of an effect on our blood and health as any food can. Quite frightening! So what are the acidic foods that you absolutely need to avoid? Click here to continue reading this article from Raw for Thirty Days

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Can You Guess What McDonald’s Food Item This Is?

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This post was noted in Facebook and I just thought it worth passing on as a web link….This is supposed to be food….and chicken at that! Looks like ice cream and the ingredients are really just …… well read on yourself and make your OWN mind up! You have been served………….with mechanically separated chicken! Over a billion sold! This is what fast-food chicken nuggets, processed frozen chicken meat, and patties are made of. BARF!!!!! Here’s the creation process. What they do is take parts of a chicken and put it through this machine that mechanically separate the meat from the bone. Unfortunately, that doesn’t happen. What it does instead is smash EVERYTHING including the bones, eyes and guts making it come out looking like the picture above. Since this meat is infested with bacteria, it will be soaked in ammonia in order to kill those little critters. But who wants ammonia nuggets? Not I and I’m sure you don’t want any either. So in order to mask the ammonia taste, they season it with a shit load of artificial flavors. [Yup, that will do it] Right about now, I know what you’re gonna ask. “Hey Bruce? How do they get … Continue reading →