The ugly truth about heating up your food with microwaves
We found this post detail from Natural Health365 and I thought it ought to be passed on. See the Read More Link below to get the best view of the Natural Health365 website and other information that is very relevant to many of today’s health issues…. (NaturalHealth365) When I first thought of writing about the dangers of microwaves, especially microwave ovens, I hesitated. You see, by now, most health-conscious individuals are at least somewhat aware of the dangers of EMFs (electromagnetic frequencies). So, I thought, even more people must know about the dangers of microwaving food for human (or pet) consumption … right? Then, I read a startling statistic: To this day, millions of people are buying microwave ovens – and, the numbers keep going up for the last few years! (honestly, I was shocked.) Based on this fact alone, I was convinced that another review of the dangers of microwaving was certainly worth the effort. The ugly truth about heating up your food with microwaves Microwaves use electromagnetic energy (similar to radio waves) set to a specific frequency in order to agitate water molecules in food. As these molecules get increasingly agitated, they begin to vibrate atomically and eventually generate … Continue reading →